Steamed Chicken Dumplings Steamed dumplings filled with chicken, ginger and green onions. Served with flavourful chilli sauce.
Deep Fried Chicken Wontons Delicate deep fried wontons filled with succulent chicken and a tantalizing blend of seasonings, wrapped in a thin, translucent skin.
Deep Fried Golden Crispy Prawns Crispy batter fried prawns perfect to dip in sweet and sour sauce.
3 Way Peking Duck Sliced and rolled crispy skin duck bone soup with Chinese cabbage and tofu meat cooked with vegetables and cashew nuts served with iceberg lettuce.
Szechuan Fried Rice & Chicken Wok-fried hot and spicy chicken fried rice with bursting flavors of ginger, garlic, soya sauce and red chilli paste.
Chocolate Cake Served with vanilla ice cream.
Author: Zohra Lakhani
Experience the flavourful delights at Sukhothai – a food lover’s paradise at Le Méridien Dubai
Tom Yam Traditional soup with lemongrass, kaffir lime leaves, galangal, mushroom chili paste, lime juice with your choice of vegetables, prawns or seafood.
Som Tum Traditional green papaya salad with peanuts, cashew nuts, shredded carrots, tomatoes, long beans and lime dressing with your choice of vegetables, prawns or seafood.
Gai Med Ma Maung Wok-fried chicken with cashew nuts, capsicum, baby corn and spring onions.
Khao Phad Thai fried rice with chicken, prawns, egg, kale, tomato, spring onions and coriander.
Gai Yang Grilled marinated chicken fillet served with spicy sauce and sticky rice.
Crème Brûlée Pandan crème brûlée with coconut ice cream
Fusion of flavours – unveiling the signature dishes at Warehouse, Le Meridien Dubai
Cauliflower Quinoa Cauliflower, red quinoa, parsley, mint, radish, tomato, onion, lemon and olive oil.
Fresh Tuna Tataki Edamame, tomato salsa, ponzu dressing.
Blue Cheese Burger US Angus patty, gorgonzola, caramelized red onion relish, lettuce, tomato, pretzel bun.
Spicy Baby Chicken with BBQ sauce.
French Fries Heavenly fries – out of this world!
Baked Blueberry Cheesecake with Bourbon Vanilla Ice Cream Biscuit crumble, blueberry glaze, bourbon vanilla ice cream.
Choose the fish and your favourite ingredients from Seafood Market – leave it to the chef for a flavourful personalized recipe!
Green Mango & Crispy Fish Spicy Salad Peanut fish, green mangoes, onions, celery, tomatoes, dry shrimps, mint leaves, coriander leaves and lemon juice.
Deep Fried Crispy Prawns with Spring Onion Tempura prawns with spring onions.
Thai Tom Yam Kung Shrimps, straw mushrooms, lemon grass, lemon leaves, galanga chilli and lemon juice.
Fujian Seafood Fried Rice Shrimps, fish, French beans, spring onions, Chinese mushrooms and eggs.
Crispy Noodle with Mixed Seafood in Black Bean Sauce Egg noodles, prawns, scallops, fish fillet, squid, carrots, onions, spring onions and black bean sauce.
Strawberry Kilimanjaro Made with love and perfected over time.