Tom Yam Traditional soup with lemongrass, kaffir lime leaves, galangal, mushroom chili paste, lime juice with your choice of vegetables, prawns or seafood.
Som Tum Traditional green papaya salad with peanuts, cashew nuts, shredded carrots, tomatoes, long beans and lime dressing with your choice of vegetables, prawns or seafood.
Gai Med Ma Maung Wok-fried chicken with cashew nuts, capsicum, baby corn and spring onions.
Khao Phad Thai fried rice with chicken, prawns, egg, kale, tomato, spring onions and coriander.
Gai Yang Grilled marinated chicken fillet served with spicy sauce and sticky rice.
Crème Brûlée Pandan crème brûlée with coconut ice cream
Your insights make a real impact.
I’m amazed at how much I didn’t know about this topic. Thanks for educating me.